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                <text>Environmental - General - Environmental Management Services (EMS)</text>
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              <text>&lt;h2&gt;Vessel Sanitation Program Construction Guidelines&lt;/h2&gt;</text>
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              <text>&lt;span&gt;This 76 page manual is available in English. It is intended for intermediate level public health professionals, environmental and occupational safety and health specialists, as well as cruise ship operators and managers. Topics covered include: equipment standards, testing, and certifications, hygiene requirements, equipment placement and mounting, electrical equipment, provision rooms, galleys, food service, lighting, waste management, drinking and recreational water systems, ventilation systems, and housekeeping.&lt;/span&gt;</text>
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              <text>&lt;a target="_blank" href="http://www.cdc.gov/nceh/vsp/ConstructionGuidelines/ConstructionGuidelines2005.pdf" rel="noreferrer noopener"&gt;http://www.cdc.gov/nceh/vsp/ConstructionGuidelines/ConstructionGuidelines2005.pdf&lt;/a&gt;</text>
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